Medium CoffeeSmooth and Flavorful

  • Our house blend balances some of the finest Central American beans from Costa Rica and Columbia with beans from Papua New Guinea in an exceptional medium roast.
    Read More
  • The birthplace of coffee, Ethiopia is home to some of the most distinctive beans in the world.
    Read More
  • The Potosi farm was founded over 80 years ago. In 2006, the Herreras introduced organic production methods to the farm and became USDA certified.
    Read More
  • La Familia Guzman Peru is grown just above 3,000 feet on a small, family owned & operated farm within the mountains of Naranjas.
    Read More
  • Our Decaf is a medium roast made up of a blend from Central and South American beans. It introduces itself with a caramel aroma, creamy fullness on the palate and crisp cedar notes.
    Read More